Pancake Breakfast

Turn up the dial on cozy vibes and spend your Sunday morning chilling, chatting, and making breakfast. Join us for our low key Sunday morning chill session as we shake off the sleep and get ready for a day of (online) tabletop gaming.

Join the Pancake Breakfast

Recipe: 1-1-1 pancakes

Want some pancakes, but not sure how to make them? We've got you covered with this super simple 1-1-1 pancake recipe so you don't even need to be awake enough to do math.

Ingredients

• 1 cup all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1 teaspoon salt, or to taste
• 1 egg, beaten
• 1 cup milk (milk alternative or water)
• 1 teaspoon honey (or white sugar)
• 1 teaspoon vanilla extract
• 1 tablespoon butter

Ideas for Toppings:

• The classic softened butter and maple syrup (treat yourself to the real maple kind!)
• Peanut butter and maple syrup
• A fruit jam like lingonberry, blackberry, or strawberry jam with sour cream or plain low-fat yogurt
• Fresh sliced strawberries and blueberries drizzled with sweetened condensed milk
• For a savory alternative, consider poached eggs and hollandaise sauce.
• Caramelized onions, swiss cheese, spinach, and sautéed mushrooms

Instructions

1. Combine dry ingredients (flour, baking soda, baking powder, and salt) in a mixing bowl until they are well mixed. If you are using sugar instead of honey, add the sugar as well.
2. Combine wet ingredients (milk, honey, egg, and vanilla) into a separate bowl and whisk.
3. Create a small well in the center of the dry ingredients, pour in the wet ingredients, then mix until smooth.
4. Grease a frying pan with butter and heat to a medium heat.
5. Just before the butter starts to brown, pour a portion of batter onto pan (approx 1/4 cup of batter per pancake).
6. Allow batter to bubble and wait until the bubbles begin to slow (approx 3 mins)
7. Flip and cook until brown on the other side (approx 2 min)

"pancake" by digipam is licensed under CC BY 2.0.